Organic Chili Lime Olive Oil 100ml

This Chili Lime Olive Oil offers bright citrus notes with a steady, medium heat. Made with habanero, serrano, and jalapeño peppers, it’s hotter than our Jalapeño Olive Oil but still well balanced. Perfect for Mexican dishes like carnitas and bean dips, it also enhances pico de gallo, guacamole, and hummus. Add a splash to a Bloody Mary or finish grilled fish with it for an extra 

This Olive Oil brings bold flavor to Mexican favorites like tacos, enchiladas, and black bean dips. It’s great for adding a spicy twist to pico de gallo or drizzling over roasted veggies. For something different, try it in a Bloody Mary or to boost the taste of grilled seafood. Made from a blend of estate-grown Frantoio, Leccino, Pendolino, Moraiolo, Maurino, Coratina, and Leccio Del Corno olives, it’s organically farmed and milled right at our Ranch in Petaluma, California.